Kohl-Mozzarella-Tortilla-Auflauf

fresh parsley and the creamy mozzarella adds layers of flavor, making it a great option for lunch or dinner. This recipe is simple to prepare and offers a wholesome combination of vegetables and cheese, perfect for those looking for a comforting and filling meal.

Preparation, Cook, and Total Times

  • Preparation Time: 15 minutes
  • Cooking Time: 35 minutes
  • Total Time: 50 minutes
  • Servings: 4 people

Cuisine

This dish combines elements of Mediterranean and European cooking, where simple ingredients like vegetables, cheese, and tortillas come together to create a satisfying meal. It is a fusion of classic flavors with a twist, perfect for a casual dinner.

Full List of Ingredients

  • 3 large eggs
  • Salt, to taste
  • Black pepper, to taste
  • Fresh parsley, chopped
  • 1 onion, chopped
  • 1 carrot, peeled and chopped
  • 300 g cabbage, shredded
  • 1 tortilla (large)
  • 200 g mozzarella cheese, grated
  • 1 tortilla (for the second layer)
  • Butter, for greasing the pan
Step-by-Step Cooking Directions

siehe Fortsetzung auf der nächsten Seite

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